West Dorset Dining Pub



Chef Ashley Painter has assembled a menu of modern British pub classics drawing on his experience as a chef at Palmers flagship pub the Anchor Seatown and his enthusiasm for the food & produce of West Dorset.


The menu is supplemented by  the daily special boards that takes advantage of the wealth of producers on the pub's doorstep including the best of Lyme Bay seafood, locally reared meats and seasonal ingredients .



The Loders Arms stock a range of award winning craft ales from local brewery Palmers, including Best Bitter, Dorset Gold & Copper Ale.


Our wine list has been carefully selected from around the world to be enjoyed as an aperitif in the garden or to complement our food menus.


We also have juices from Frobishers and Palmers Original Ginger Beer & Lemonade.